![]() Yes, I loved it, I still do, which is why I continue to work on a casual basis in industry. ![]() Is a career in hospitality as exciting as it appears? I therefore went to university to study an HND in Hospitality Management (Licensed Retail) and then topped up onto the final year of a BA (Hons) in International Hospitality Business Management. When asked by a school careers advisor what job I would like to do, it was clear that hospitality was going to be my passion. I am also quite a social person so enjoy guest interactions and generally like looking after people so thrive on the intrinsic motivation gained from working in industry. I also worked in a nursing home as a domestic in the kitchen from the age of 14 until I left home to go to university, serving meals in the dining room and basic cooking duties. When did you become interested in a hospitality career?įrom a young age I enjoyed holidays, visiting hotels and going out to dinner with parents as I got to talk to new and interesting people and loved the atmosphere of a vibrant, busy venue. With over 22 years of industry experience, Jenny has worked within a number of operational and management roles prior to her teaching career including restaurants, bars, conference and events, sports stadiums, outside catering and also fine dining. Jenny achieved HEA Affiliation in December 2020 (D2). Jenny taught a range of hospitality, business and management subjects in her previous employment as Programme Leader at University Centre Colchester and graduated with an MBA in 2017 focusing her dissertation on zero-hour contracts. Jenny has been working in higher education since 2010 and is currently a hotel and events lecturer at Edge Hotel School.
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